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Campbell’s Cream of Mushroom Condensed Soup, 295 ml

Campbell’s Cream of Mushroom Condensed Soup, 295 ml

A creamy, condensed mushroom soup that can be served as is or used as a base for casseroles and sauces.

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Description

Article no.: 2252

Campbell’s Cream of Mushroom Condensed Soup 295 ml

Campbell’s Cream of Mushroom Condensed Soup has a rich mushroom flavor and a smooth texture. Dilute and heat according to the instructions, or use it directly as a convenient cooking ingredient.

Flavor and Use

  • Prepare as a creamy soup
  • Use in casseroles and stews
  • Stir into pasta sauce or chicken dishes

Ingredients

Water, mushrooms, vegetable oil (corn, canola, and/or soy), cream, modified cornstarch, WHEAT flour, salt, modified milk ingredients, soy protein isolate, monosodium glutamate, tomato paste, flavoring, yeast extract, dried garlic.

Allergens: Contains MILK, WHEAT, and SOY.

Nutritional Information per 100 g

  • Energy: 373 kJ / 90 kcal
  • Fat: 6.7 g, of which saturated fat 0.6 g
  • Carbohydrates: 6.0 g, of which sugars 0.7 g
  • Protein: 1.0 g
  • Salt: 0.96 g

Net volume

295 ml

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Note: Product information and recipes are subject to change. Always check the packaging if you have allergies or special dietary needs.

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