Pepperidge Farm Goldfish - Parmesan is amazingly tasty little cheese biscuits with a perfect balance of parmesan and salt. There are many ways that you can eat your Pepperidge Farm Goldfish, in the USA it is popular to add them to your soup to add some texture, some salty cheese flavor and of course a lovely crunch! Or you can do like so many others, and eat your Pepperidge Farm Goldfish – Parmesan right out of the bag – And hey! You can enjoy your favorite snack with a clear conscience, because Pepperidge Farm Goldfish – Parmesan contains real Parmesan cheese and is completely devoid of preservatives or artificial flavorings. Good huh? At Tasty America, we know that Pepperidge Farm Goldfish is going at a breakneck pace, so be sure to put one in your shopping cart before anyone else does!
Net Weight:
187 g
Contents:
Ingredients: Unbleached enriched WHEAT flour (flour, iron, B vitamins [B3, B1, B2, B9]), rapeseed and/or sunflower oil, parmesan cheese (MILK, CHEESE cultures, salt enzymes), salt. Contains 2% or less of: Yeast, garlic powder, sugar, butter, autolyzed yeast, baking soda.
Nutritional Content:
Nutritional value per 100 g:
Energy: 1955kJ / 467kcal
Fat: 17g
- of which saturated fat: 3g
Carbohydrates: 67g
- of which sugar: 0g
Protein: 10g
Salt: 0,93g