Jiffy Corn Muffin Mix 240 g – cornbread mix
A convenient mix for soft corn muffins and cornbread—just add milk and eggs, then bake.
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Description
Article no.: 2267
Jiffy Corn Muffin Mix 240 g
Jiffy Corn Muffin Mix is a ready-to-use baking mix for soft corn muffins and classic cornbread. The mix is easy to use and only requires milk and eggs before baking.
Usage Tips
- Bake corn muffins or cornbread
- Serve with chili, soups, and grilled foods
- Use as a base in both sweet and savory recipes
Net weight
240 g
Ingredients
WHEAT FLOUR, corn flour, sugar, animal fat (contains one or more of the following: lard, hydrogenated lard, partially hydrogenated lard), antioxidant (E321), citric acid. Contains less than 2% each of: baking powder (E500, E450), monocalcium phosphate (E341), salt, niacin, reduced iron, anti-caking agent (E341), vitamin B1, vitamin B2, folic acid, silicon dioxide.
Nutritional Information per 100 g
- Energy: 1922 kJ / 459 kcal
- Fat: 12 g, of which saturated fat 5 g
- Carbohydrates: 70 g, of which sugars 19 g
- Protein: 5 g
- Salt: 0.825 g
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