Jacob's Baked Cheddar Cheese Roll Biscuits (150 g)
Roll into snack time with cheddar style!
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Description
Article no.: 3527
Jacob’s Baked Cheddar Cheese Roll Biscuits – Cheesy, Crispy, Classic!
Looking for a savory snack with real cheese flavor? Jacob’s has you covered. These golden baked cheese rolls are packed with cheddar goodness, perfectly crisped and full of that comforting, savory crunch you love.
Whether you’re entertaining guests, snacking at work, or enjoying a cozy evening in – Jacobs Cheese Rolls always deliver.
- Baked, not fried
- Real cheddar cheese flavor
- Perfect for sharing – or keeping all to yourself
Net Weight:
150 g
Contents:
Ingredients: Wheat flour, vegetable oils (palm, sunflower), cheddar cheese powder (milk) (14%), whey powder (milk), salt, dried skimmed milk, sugar, yeast extract, raising agents (sodium bicarbonate, ammonium bicarbonate), natural flavouring, onion powder, yeast, colour (annatto).
Allergens: WHEAT, MILK.
Nutritional Content:
Nutritional value per 100 g:
Energy: 2172 kJ / 520 kcal
Fat: 30.1 g
– of which saturates: 13.8 g
Carbohydrates: 51.6 g
– of which sugars: 2.3 g
Protein: 8.8 g
Salt: 2.5 g
Looking for a savory snack with real cheese flavor? Jacob’s has you covered. These golden baked cheese rolls are packed with cheddar goodness, perfectly crisped and full of that comforting, savory crunch you love.
Whether you’re entertaining guests, snacking at work, or enjoying a cozy evening in – Jacobs Cheese Rolls always deliver.
- Baked, not fried
- Real cheddar cheese flavor
- Perfect for sharing – or keeping all to yourself
Net Weight:
150 g
Contents:
Ingredients: Wheat flour, vegetable oils (palm, sunflower), cheddar cheese powder (milk) (14%), whey powder (milk), salt, dried skimmed milk, sugar, yeast extract, raising agents (sodium bicarbonate, ammonium bicarbonate), natural flavouring, onion powder, yeast, colour (annatto).
Allergens: WHEAT, MILK.
Nutritional Content:
Nutritional value per 100 g:
Energy: 2172 kJ / 520 kcal
Fat: 30.1 g
– of which saturates: 13.8 g
Carbohydrates: 51.6 g
– of which sugars: 2.3 g
Protein: 8.8 g
Salt: 2.5 g