Diamond Crystal kosher salt
Explore Diamond Crystal kosher salt for juicy chicken, seared meat, vegetables and everyday cooking. Compare crystals and pack sizes to find the salt that suits your kitchen.
Read more about Diamond Crystal
What is kosher salt?
Kosher salt is a cooking salt with coarser crystals than fine table salt. Its texture makes it easy to pinch and distribute over food. Use it to taste and season as you cook, building flavour gradually.
Discover Diamond Crystal
Diamond Crystal Kosher Salt has light, fragile crystals that crumble between your fingers and dissolve quickly. Its red carton is a familiar sight in many kitchens. Try it when seasoning steak for a beautifully browned crust, roast chicken or roasted vegetables, letting the ingredients’ own flavours shine.
Diamond Crystal or Morton: check the amount
Crystal size and density vary between salts. A tablespoon of Diamond Crystal does not necessarily weigh the same as a tablespoon of Morton or table salt. Follow the specified salt where possible, weigh it when quantities matter and taste as you go. Compare current packs, ingredients and availability on the Tasty America product pages.
